Menu

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Starters

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Soup

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Mussels & Squid Dishes

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Thai Cuisine

(A dish contains of Sliced of Water Chestnuts, Celery, Straw Mushroom & Babycorn which is specially cooked in Sweet & Chilli Thai Style Sauce, with Fresh Coriander & Chilli on Top)

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Thai Style Curry

(A dish contains of Straw Mushroom, Bamboo Shoots, Aubergines & Babycorn which is specially cooked in Coconut Milk, Fish Sauce & Thai Curry Paste and Fresh Coriander, Chilli & Sweet Basil Leave on Top)

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Japanese Dishes (NEW)

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Kung Po Dishes

(Sweet & Spicy) (A dish contains of Onions, Water Chestnuts & Fresh Chilli cooked in Sweet & Spicy Chilli Bean Sauce)

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Szechuan Sauce

(A Savoury Blend of Onions, Spring Onions & Red Pepper cooked in a Hot Savoury Sauce)

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Malaysian Satay Sauce (N)

(A dish contains of Onions, Pepper & Spring Onions cooked in Oriental Herb & Spices with Peanut and Creamed Coconut)

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Oyster Sauce Dishes

(Specially Prepared and Sauteed with Chinese Spices and Garnishes with Oriental Vegetables Simmered in Oyster Sauce)

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OK Sauce Dishes

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Cantonese Dishes

(Stir Fried Onions Cooked in Fruity Tasty and Appetizing Cantonese Style Peking Sauce)

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Curry Dishes

(Large Containers)

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Chop Suey Dishes

(Slightly Sweet & Sour with Bean Sprouts, Onions, Peas & Cooked in Tomato Ketchup)

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Sweet & Sour Dishes

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King Prawns Dishes

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Beef Dishes

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Chicken Dishes

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Lamb Dishes

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Roast Pork & Roast Duck Dishes

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Vegetarian Dishes

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Okra Dishes (NEW)

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Egg Foo Yung Dishes

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English Dishes

(Including Chips)

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Chef Special Dishes

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Rice Dishes

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Noodle Dishes

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Sauce

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Desserts & Soft Drinks

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Special Quick Meals

For 1 Person (Large Box)

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Extra Portions

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Special Set Meals

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